During the Games we were treated in a very generous way. The banquets were exciting, the barbecued local black pig superb, the cold soups astounding. The real specialty from Jeju Island is raw seafood, it comes in many variants. Fish, shrimp, clams, crab. And some worm like creatures that still contract and expand on the plate. Especially the raw squid is popular. The transparent, elastic cuttlefish is caught by fishermen that either operate from the shoreline with rods and colorful LED floaters or on thousands of small boats that feature intensely glowing ‘headlights’. The lights attract the squid and turn ocean into an inter galactic superhighway.